British mussels are cheap, sustainable and surprisingly simple to cook.
Recipes for Shellfish.
Clam chowder is a rich and creamy soup, bursting with the flavours and textures of shellfish, bacon and potatoes
A luxury that has been prized by chefs for years, so make the most of it with this cheat’s classic.
A modern, lighter version of the retro starter, prawn cocktail.
Scallops love a bit of lemon and chilli plus, they are ready in a flash.
This seafood dish with a kick makes a spicy addition to a Chinese banquet.